TSURU-UME Nigori (Pflaumen Sake)

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About product

Heiwa Shuzou is a family-run brewery located in the picturesque town of Kainan, Wakayama Prefecture—an area blessed with abundant natural resources, from crystal-clear spring water to fertile land ideal for growing high-quality rice. Nestled between mountains and coastline, the region’s mild climate and pristine environment provide perfect conditions for sake brewing. Founded in 1928, Heiwa Shuzou combines tradition with innovation, producing sake that is both expressive and approachable. Their philosophy emphasizes craftsmanship, sustainability, and a deep respect for the local terroir. These values are reflected in their flagship brand, KID and TSURU UME, which has earned acclaim for its elegant, well-balanced flavor profile. "Tsuru-Ume" was produced with high-quality fruit from Wakayama prefecture. Through direct collaboration with the farmers, the Heiwa Brewery has access to a selection of the country's finest fruit. This liqueur, based on pureed plums and peaches, is wonderfully fruity and characterised by a delicate acidity.