KID

KID Sparkling

Heiwa Shuzou Co., Ltd.

€45,00 EUR

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About product

IWC 2019 Sparkling Sake Trophy winner and Brewer of the year. The brewery is located in a valley surrounded by mountains blessed with high rainfall. This results in an ideal supply of soft spring water of the highest quality, perfect for brewing sake.Bottle fermentation. An unpasteurised, cloudy sparkling sake with a subtle aroma of unripened stone fruit, green apple, and peach. Floral, reminiscent of Japanese rice cakes, a pleasant acidity on the palate, with the rice umami note spreading in the background. A sweet finish.

Alcohol content: 14.0%

Volume: 720 mL

Category: Junmai Daiginjo

Method: Nama [unpasteurized] and Sparkling Sake [secondary fermentation in bottle]

Maker: HEIWA

Rice bleed: Yamada-Nishiki

Place of production: WAKAYAMA

Vintage: N/A

Ingredients: rice, koji

Dryness

youthfully fresh

Fruity aromatic

Rice-Umami

HEIWA

Prefecture : WAKAYAMA

KID / TSURU UME

Heiwa Shuzo is renowned for blending tradition with creativity. Their motto is to be both humble and bold, crafting sake that perfectly balances elegance and drinkability.

Specializing in pure, high-quality ingredients sourced from the region—especially the abundant spring water and fertile rice fields—they produce sake with clean, soft flavors. They also create a refined fruit liqueur using their famous local Kishu plums.