KID

KID Junmai "Muryozan"

Heiwa Shuzou Co., Ltd.

€41,00 EUR

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About product

This sake is made from Yamada-Nishiki rice, grown only in the best areas (special Class A districts in Hyogo Prefecture). Yamada-Nishiki is one of the main varieties of sake-specific rice. A luxurious Junmai sake with a complex, multi-layered aroma. Slightly smoky, reminiscent of chestnuts, barley, and dark chocolate. Full-bodied texture, with nuances of ripe fruit and rice cakes. Slightly sweet with a gentle umami note. Rounded acidity and an elegant, lingering finish..

Alcohol content: 15.0%

Volume: 720 mL

Category: Junmai

Method: N/A

Maker: HEIWA

Rice bleed: Yamada-Nishiki

Place of production: WAKAYAMA

Vintage: N/A

Ingredients: rice, koji

Dryness

youthfully fresh

Fruity aromatic

Rice-Umami

HEIWA

Prefecture : WAKAYAMA

KID / TSURU UME

Heiwa Shuzo is renowned for blending tradition with creativity. Their motto is to be both humble and bold, crafting sake that perfectly balances elegance and drinkability.

Specializing in pure, high-quality ingredients sourced from the region—especially the abundant spring water and fertile rice fields—they produce sake with clean, soft flavors. They also create a refined fruit liqueur using their famous local Kishu plums.