YAMATOZAKURA
YAMATOZAKURA "Hikari" 25°
Yamatozakura Distillery Co., Ltd.
€35,00 EUR
- Tax included.
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About product
The distillery is located in the northwest of Kagoshima Prefecture, surrounded by abundant natural resources with clean groundwater, hot springs, and a warm climate provided by the sea and surrounding mountains. The master distiller personally controls the freshness and quality of the raw materials. High-quality shochu is produced using the traditional handcrafted method. A very delicate floral aroma, fruity notes of stone fruit, steamed sweet potatoes, and a hint of herbs. It appears compact on the palate, then develops a slightly sweet, herbal flavor. A dry, pleasant finish.
Alcohol content: 25.0%
Volume: 720 mL
Category: IMO-SHOCHU
Distillation method: pot-still distillation, Direct heating, and atmospheric distillation
Ingredients: sweet potato (Kogane-Sengan), rice (Koshi-Hikari), white koji mold
Maker: YAMATOZAKURA
Rice bleed: Kogane-Sengan
Place of production: KAGOSHIMA
Roast
Aroma of cask
Fruity aromatic
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YAMATOZAKURA
Prefecture : KAGOSHIMA
Refined shochu
Discover the rich, smooth character of shochu, crafted with time-honored techniques to bring out the pure essence of its ingredients.
SHOCHU, AWAMORI
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