AOKAGE
AOKAGE 41°
YANAGITA DISTILLERY Co.,Ltd.
€57,00 EUR
- Tax included.
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About product
The Yanagita Distillery is the oldest distillery in the city of Tojo and is located in the middle of the Miyakonojo basin, which the Kirishima mountains lead to the west. Their shochu is carefully crafted in a family atmosphere. The master distiller, a fifth-generation owner, has a background in engineering and is good at making original shochu. A complex aroma of caramel, roasted nuts, cocoa and chocolate. Produced using atmospheric distillation. It is powerful and deep with a full-bodied, multi-layered taste and a slightly smoky finish.
Alcohol content: 41.0%
Volume: 720 mL
Category: MUGI-SHOCHU
Distillation method: Genshu [un-diluted], pot-still distillation, and atmospheric distillation
Ingredients: barley (two-row-barley), koji mold
Maker: YANAGITA
Rice bleed: Two-row barley
Place of production: MIYAZAKI
Roast
Aroma of cask
Fruity aromatic
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YANAGITA
Prefecture : MIYAZAKI
Refined shochu
Discover the rich, smooth character of shochu, crafted with time-honored techniques to bring out the pure essence of its ingredients.
SHOCHU, AWAMORI
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